Stir Fried Roast Duck Udon


Allergens: Soy, Gluten

Storage: Keep Frozen

Use By: Store up to 1 month

Net Weight: 360g


Cooking Instructions

Ready in 10 to 15 mins
Cook the noodle

Cook the noodle in boiling water for 60 seconds and stir occasionally. Optionally, rinse under cold water to stop cooking process and prevent stickiness.

Cook the vegetable

Add 10ml cooking oil and vegetables into a wok or large saucepan. Stir fry for 2 mins on medium heat until the vegetable is slightly softened.

Mix well

Add the defrosted protein, cooked noodle and sauce into the wok or large saucepan, continue stir fry for 1 minute.

Cook the noodle
Cook the vegetable
Mix well


Udon (60%) [WHEAT FLOUR (GLUTEN), Water, Modified Starch, Salt]. Roast Duck (35%) [Duck (96%), Salt, Sugar, Vinegar, Pepper, Cloves, Cinnamon, Fennel, Maltose]. Light Soy Sauce [Water, SOYBEANS, Salt, WHEAT FLOUR (GLUTEN), Preservative (E202)]. Dark Soy Sauce [Water, SOYBEANS, Salt, WHEAT FLOUR (GLUTEN)].

Fresh Vegetable Box (300g)
Ingredients: Onion, Pepper, Chinese Leaf
Nutrition Fact, per 1 serving, Calories 82, Energy 347kJ/82kcal, Fat 0.6 of which saturates 0.2g, Carbohydrate 14.2g of which sugars 12.1g, Protein 3.0g, Salt 0.1g


Popular Questions

Our main meal kit can be stored for 1 month in the freezer. Fresh vegetable box can be kept in the fridge for 3 days after delivery.

We deliver across Mainland UK, Monday to Saturday. Unfortunately, if you live in the islands outside Mainland UK, we are unable to deliver to you at this moment.

No worries. Just click the link from our carriers and follow the instructions to set up 'Leave at safe place', 'Deliver to a neighbour' or 'Pick up shop', then collect it when you get home.